The Assistant Center Manager helps the Center Manager run the day-to-day operations of this retail location. He or she may be required to open and close the center, help manage productivity and ensure the center’s team delivers world-class customer service to all customers, monitor cost control and expenses, and contribute to weekly and monthly reports developed by the Center Manager and provided to the franchise owner. The Assistant Center Manager is involved with profit/loss, continuous improvement, service delivery levels, personnel management, and business development. The ideal candidate has a high school diploma or GED (college coursework or a degree preferred), one year of retail store operations experience, strong supervisory/managerial/leadership skills, excellent computer/internet/software knowledge, the physical ability to perform this job (lifting, bending, etc.), and knows how to listen, follow, lead, and help the Center Manager attain defined targets. He or she must have a dynamic personality and must be able to help motivate a team to optimize performance. This is a part-time position, and candidates must be willing and able to work a flexible schedule of 25 to 30 hours per week that may span Monday through Saturday.
...visit Responsibilities: Position Summary: The Hospital Perioperative Assistant is responsible for supporting the patient care functions by stocking, cleaning, and set-up of operating rooms and substerile rooms; maintaining appropriate supply inventory levels; and...
...Enterprise Solutions is hiring for a Cable Technician for regular Overseas travel to perform telecommunication cable installation on... ...Regular Overseas Travel Incentives: Growth Opportunities, Job Security Pay Rate:$30.00 $45.00/HR, Lodging + Travel Paid + Per...
...unique individuals who have a passion for exceptional hospitality that is both intuitive and personal, and who best... ...international culinary talent and are open to sponsorship for qualified candidates under the TN Visa program.Key Responsibilities+ Culinary Leadership...
...and providing the necessary support for stakeholders to achieve their goals. Your Qualifications Four-year college degree in Engineering, combined with up to 2 years of maintenance and reliability experience or 5+ years of combined maintenance, reliability and...